- Joined: April 2014
Humans can produce enough food to feed the entire world population, the cause if starvation is only caused by other humans interfering with the distribution.
More to the subject, insect protein my be more efficient cost effective and less environmentally impactful then other natural animal proteins or plant based proteins.
These vegetable products lack the protein density found in insects. I don’t suggest that insect protein be force on anyone, but we all do suffer a cultural bias which can be overcome.
Is it more ethical to kill one cow or the millions of insects needed to produce the same weight of protein?